Our Products
Contact Information
No.15, Dakan 3rd St., Bali Township, Taipei County 249, Taiwan
Tel: 886-2-26105549
Fax: 886-2-26105119
Dough Forming Machine
Model: YJ-1510&YJ-STB31
Category: Packaging, Printing, Food & Pharmacy Machinery / Food & Pharmacy Machinery / Baking Wheat Whole-Set Equipment
Characteristics
1. Side equipments are modulization design and users may change the position within 270 degree.
2. It will not destroy the organization of dough and temperature of it will not get hot.
3. Weight and quality are stable. Deviation within 5g.
4. Production line is flexiable. (Users can produce different productions if go with different side equipments)
5. Users can use different cutters to produce different productions.
6. It’s optional to fill inside and the length can be changed.
7. The range of production weight: Rim width 280mm: 25~120g, Rim width 280mm: max length 50cm.
8. Capacity (Depends on the size of product): Twisting 1000~7200 pcs/hr, Cutting 1000~12000 pcs/hr.
Featured products
