Our Products
- Other Food Making Machines (6)
- Soybean Curd, Soybean Cheese Whole-Set Equipment (3)
- Sold-Filling Packaging Machine (1)
Contact Information
No.10, Zhugong 2nd Ln., Renwu Dist., Kaohsiung City 814, Taiwan
Tel: 886-7-3711741
Fax: 886-7-3713998
Once-Through Continuous Cooker
Model: Once-Through Continuous Cooker
Category: Packaging, Printing, Food & Pharmacy Machinery / Food & Pharmacy Machinery / Soybean Curd, Soybean Cheese Whole-Set Equipment
Characteristics
The Once-Through Continuous Cooker uses the soymilk to mix the steam quantitatively, and the special closed design produces eddy current to boil the soymilk completely, and the temperature is controlled by an automatic proportional valve to accurately control the flow rate and temperature ratio of soymilk. Using vertical boiling, no stagnation, no space occupation, convenient operation, easy cleaning, up to hygienic standards.
Specifications
●It uses the soymilk to mix the steam quantitatively, and the special closed design produces eddy current to boil the soymilk completely.
●Using vertical boiling, no stagnation, no space occupation, convenient operation, easy cleaning.
●The temperature is controlled by an automatic proportional valve to precisely control the flow rate and temperature ratio of soymilk.
●The whole machine is made of stainless steel.
●It can be customized according to customer needs.
●The whole machine is in compliance with food hygiene and safety regulations.
●100% made in Taiwan.
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