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Related Products
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Automatic Color Tapioca Cube machine
Model: YTJY-PH-03
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Contact Information
No.27, Baoping Rd., Yonghe Dist., New Taipei City 234, Taiwan
Tel: 886-2-89412779
Fax: 886-2-29235880
Pre-Gelatinized Tapioca Mix for Filled Boba
Model: BXF-003
Category: Packaging, Printing, Food & Pharmacy Machinery / Food & Pharmacy Machinery / Other Food Making Machines
Characteristics
Encapsulated Tapioca Pearl Specialty Flour: Elevate Your Creations, Perfect Every Bite!
Looking to craft chewy, soft, and perfectly filled tapioca pearls with unique and irresistible flavors? Introducing our Encapsulated Tapioca Pearl Specialty Flour, expertly formulated for your business! This premium blend combines high-quality modified starches and food-grade enhancers, making it effortless to produce stunning, distinctive pearls that will captivate your customers and set new market trends.
Specifications
Pre-Gelatinized Tapioca Mix for Filled Boba powder¡ASuitable for wrapping various fillings, fruits, water chestnuts, pineapple chunks
Why Our Encapsulated Tapioca Pearl Specialty Flour Stands Out:
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Unrivaled Chewiness, Superior Texture: We use specially selected, top-grade modified starches (like Hydroxypropyl Tapioca Starch and Acetylated Starch). This ensures your pearls are crystal clear after cooking, offering a delightful springy chewiness that remains soft and pliable even after cooling, without any hint of hardness.
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Flawless Encapsulation, No Leaks: Optimized specifically for filling processes, our dough boasts exceptional extensibility and high adhesion. Whether you're working with molten fillings, rich fruit jams, nutty sesame, or creamy peanut pastes, you can effortlessly encase them. This guarantees no cracking or leakage during production, resulting in perfectly plump and round finished pearls.
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Effortless Operation, Boosted Efficiency: The fine texture of our flour ensures stable water absorption and rapid, uniform dough formation. This significantly streamlines the rolling and filling steps. Whether you're producing manually or with machinery, you'll see a notable increase in efficiency and reduced operational complexity.
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Consistent Quality, Boil-Resistant Durability: Thanks to a specialized manufacturing process, pearls made with our flour are highly resistant to prolonged cooking. They maintain their perfect shape and springy texture even after extended boiling, ensuring your product performs exceptionally across all dessert applications.
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Versatile Applications, Limitless Creativity: Our specialty flour isn't just for traditional desserts. It unlocks endless creative possibilities! From enhancing beverage toppings to crafting innovative snacks, it can infuse your products with unique character, satisfying the increasingly diverse palates of your customers.
Our Commitment to You:
We understand that food safety and quality are your top priorities. From raw materials to the final product, our Encapsulated Tapioca Pearl Specialty Flour undergoes stringent quality control, complying with all national food safety standards. This ensures peace of mind for you and your customers.
Elevate Your Tapioca Pearl Products Today!
Whether you run a bubble tea shop, a dessert bar, a restaurant, or a food processing facility, our Encapsulated Tapioca Pearl Specialty Flour is your ideal partner for boosting product competitiveness and expanding your market reach.
Contact us now to request samples or learn more. Let's embark on a new era of encapsulated tapioca pearls together!
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